Once upon a time there was Kanda “Kewalo” lunch wagon. And then there was Tsukenjo’s. Wait, what? Tsukenjo’s Lunch Wagon is still there, right? No it’s not my friends. Tsukenjo Lunch Wagon is all pau.

We were going to make a trip to Kaka’ako yesterday for lunch, so I called Tsukenjo Lunch House to ask if the lunch wagon was open, but was sadly informed by Doris, the owner that the lunch wagon is no longer in operation. It was shut down this past November of 2007, and the wagon itself was sold.

The family business began as a saimin stand in 1959, with the lunch wagon coming into service in 1970.

Tsukenjo’s famous red lunch wagon, paint weathered from years of active duty in the hot Hawaiian sun, has been at that same location in Kaka’ako at the corner of Ward and Queen Street, in front of what is now Z-Interiors, for decades, serving up meat loaf, roast pork, shoyu chicken and many other plate lunch favorites to generations of locals and tourists alike.

Thankfully, Tsukenjo Lunch House continues business as usual on Cooke street, so you can still get your fix there.

I hope whoever bought that famous faded red lunch wagon preserves it “as is” as a possible future museum piece on “Hawaii’s Culinary History”. Seriously.

With that, I wish the entire Tsukenjo family a very happy new year and big, big, big mahalo for all the years of hard work and dedication in establishing what has become a household name in Hawaii with Tsukenjo Lunch Wagon. 37 years is a long run, yet surely an “onolicious” ride! Aloha Oe.